1911 Hard Ciders are made from apples grown on our land in Upstate New York and fermented on the same property. Their delicious taste comes from our famous apple cider. Scroll down to learn more about each of our 7 delicious flavors.

1911 Heritage Dry is a delicate sparkling hard cider with a crisp, dry finish. Fermented at cool temperatures in stainless steel and aged with French and American Oak, this cider has light structure, vibrant acidity, and subtle undertones of vanilla and caramel. Dry, 6.9% ABV.

1911 Sweet Apple Hard Cider is bursting with flavor, low in alcohol, and full of sweetness. This cider is lightly sparkling to give it a playful side. Ideal for those who love fresh apple juice with a slight kick. Sweet, 3% ABV

Founders' Reserve Hopped Hard Cider is a sparkling cider made with a combination of classic American bittering and aromatic hops. Fruit forward with a floral nose; a subtle sweetness balances the light bitterness to give a smooth, slightly resinous finish. Semi-Dry, 6.9% ABV. 22 IBUs.

Combining New York's renowned apple and grape heritage, Founders' Reserve Rose is a sparkling hard cider blended with locally grown Noiret and Chancellor grapes. This gives the cider a rosy hue, aromas of tropical fruits, and flavors of strawberry and pomegranate. Semi-Dry, 6.9% ABV.

A sparkling cider made from a special blend of our family grown apples, 1911 Original Hard Cider combines the crispness of freshly picked apples with a clean refreshing finish. A balanced and perfectly tart cider aged with American oak. Semi-Dry, 5.5% ABV.

1911 Raspberry Hard Cider is a sparkling cider made from our family grown apples. This cider opens with a fruit forward body and a lingering burst of raspberry on the finish. Semi-Sweet. 5.5% ABV.

1911 Blueberry Hard Cider is a sparkling cider made from our family grown apples. It is perfect for someone looking for something a little bit sweeter. The flavors of apple and blueberry intertwine smoothly and result in a lasting fruity finish. Semi-Sweet 5.5%